Recipes, prep lists, orders, AI-powered invoice scanning, and your whole team — one shared dashboard instead of a stack of notebooks, group chats, and spreadsheets.
Snap a photo of any invoice — printed, handwritten, doesn't matter — and The Pass reads every line item, flags price changes against your history, and matches it against what you actually ordered. No more manual data entry after every delivery.
Every recipe, prep note, and cost breakdown in one searchable place — not scattered across binders, phone photos, and whoever happens to remember. Categorized, consistent, and available the moment someone needs it.
Invite managers, chefs, and staff by email straight from the app. Everyone gets their own login scoped to exactly what their role needs to see — no shared passwords, no guessing who can do what.
Unlimited staff accounts — no per-seat pricing.
We're early — billing is set up directly with each restaurant for now rather than by credit card, so you'll hear from us personally after you sign up. No surprise charges, no long-term contract.
Set up your restaurant in a couple of minutes — no credit card, no sales call.
Set up your restaurant